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Rosewood paper grain — description and returns beneath the overlapping buy card.
Made with lactobacillus
aglow with warmth
Each batch is independently tested in a UK laboratory to ISO 17025 standards
Tasting Notes: A core of deep brick red fading to russet on the rim
1 mg Niacin (mg) 20 mg 125% Vitamin B6 (mg) 2
Whitley Neill Blackberry Premium Gin 70cl Vitamin B Made with lactobacillusWhitley Neill Blackberry Gin 70cl. U. K. s No1 Premium Gin. Tastes of fresh plump blackberries and hints of floral hedgerow. Containing a smooth flavour, with a core of delicious ripe blackberry, piney juniper followed by zesty sweet citrus and hints of wonderful black pepper. The finish has a little earthiness alongside the warming spice of cassia. Best enjoyed by filling a highball glass with cubed ice, add 50ml Whitley Blackberry Gin, then top with
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