Smoky Okie Pure Pork Power Injection For Pork ensuring that you can maximize

ensuring that you can maximize yield while minimizing waste

or multiple pork shoulders or racks of ribs

Smokestack with damper control

The offset firebox design takes the fire out of the cooking chamber and moves it to a side-mounted firebox

making the Victorinox curved boning knife not just a tool

Smoky Okie Pure Pork Power Injection For Pork ensuring that you can maximizeA combination of soluble pork bark flavor along with a soluble sweet pork rub to make the inside of your pork taste every bit as flavorful as the bark itself. There are also additives to make your pork hold its juice and reduce cooking moisture loss. Just 1 2 cup in one pint of water or other liquid will do a 10 lb. pork butt. Compare to other products that require twice as much. Use it on its own with water or as a secret weapon to add to your own